Red wines
Explore our exquisite selection of red wines, boasting a spectrum of flavors and aromas to delight every palate. From bold Cabernets to smooth Merlots, discover the perfect bottle to complement any occasion.
Showing all 5 results
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Medaur Winery
Kallmet Reserve
Original price was: CHF 22.00.CHF 18.00Current price is: CHF 18.00. Add to cartWine produced 100% from the autochthonous Albanian variety Kallmet, cultivated in the area of Malësia e Madhe, where much more potential wine, with expressive taste and aroma,then stucking in oak barrels for 12 months, make this wine with a full body so not to leave it without tasting. Distinguish very well aroma and freshness typical of the variety, with a ruby color, violet aroma and mild taste, lasting over time. Accompanies to perfection red meat-based food, sausages and cheeses. Recommended storage temerature (12-16˚C). Served (16-20˚C).
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Nurellari Winery
Lavardar Black & White
Original price was: CHF 84.00.CHF 78.00Current price is: CHF 78.00. Add to cartExperience the rich diversity of Albanian grapes with the Lavardar pack, featuring a tantalizing duo of native varieties: Debina Black and Debina White.
Indulge in:
- 3 bottles of Black Lavardar
- 3 bottles of White Lavardar
Black Lavardar is meticulously crafted from the indigenous black Debina grapes, cultivated with care by the NURELLARI family in the picturesque vineyards of Tomorri hills. Its robust character harmonizes flawlessly with protein-rich dishes, barbecued delicacies, and beef. Best enjoyed at temperatures ranging between 17-19°C.
White Lavardar, on the other hand, is exclusively crafted from the pristine white Debina grapes, also nurtured by the NURELLARI family in the Tomorri hills. Its refreshing palate pairs exquisitely with seafood delights and delectable pastries. Serve chilled at temperatures between 7-10°C for an unparalleled tasting experience.
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Nurellari Winery
Lavardar Red
CHF 14.00 Add to cartLavardar is produced exlusively from native grape, black Debina, grown by NURELLARI family in Tomorri hilly vineyard. The very special care, both in vineyards and during the fermentation process strictly controlled temperature, brings this well balanced wine with preserved aromatic characteristics of the variety and its unique structure. Preferred with foods high in proteins, barbecue products and marinated beef. Recommended to be served at temperatures between 17-19˚ C.
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Nurellari Winery
Montemeca
CHF 17.00 Read moreThe trio of Montepulciano grape, Merlot and Cabernet brings this harmonious wine with a highlighted ruby color and noticeable finesse. Well balanced wine, with a full and lasting flavor. Refined 6 months in oak barrels. Preferred with foods high in proteins, barbecue prodocts and marinated beef. Recommended to be served at temperature between 17-20˚C.
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Nurellari Winery
Serina Premium
CHF 32.00 Read moreLong associated with the Fushe-Peshtan village and the surrounding rolling hills, the native grape SERINA has been cultivated and used for centuries to produce some of the unique finest wines. NURELLARI family have carefully selected the best samples across the vineyards and extended the growing season to maximize the intensity of color and flavors of red fruits. Refined in oak barrels for 12 months. Preferred with foods high in protein, barbecue products, and matured cheeses. Recommended to be served at temperatures between 18 – 20 °C.