Since 1951, Fanova Primitivo red wine has been celebrated in Castellana Grotte as a symbol of tradition and gratitude. Every drop of this ruby-red Apulian DOC wine encapsulates the history of local customs.
We recommend decanting Fanova before serving it as an accompaniment to roast meats, cheeses, cured meats, or other meat dishes. This way, you can fully enjoy the cherry jam and red fruit aromas characteristic of Primitivo DOC.
Fanova offers a rich and aromatic flavor with an intense, captivating aroma that delights lovers of fine wine.
Grapes: Primitivo
Vineyard location: Castellana Grotte/Acquaviva delle Fonti
Altitude: 300/350 mt
Soil: Karstic
Training system: Apulian goblet
Grape yield Kg/ha: 7,000 Kg
Harvest: End – August
Vinification: Fermentation in steel tanks at controlled temperature
Fermentation period: 10 – 15 days
Alcohol content: 14,5% vol.
Ageing: In big french durhast barrel for about 3 months
Colour: Deep ruby red
Smell: Intense, full and fragrant bouquet
Taste: Harmonious and full – bodied
Food Pairing: Excellent with roasted meat, cheese and salami
Serving Temperature: 18°/20° C
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